Hart & Hunter 15th Anniversary Dinner
Enjoy a bespoke 6 course tasting menu by Chef Dylan Cashman paired with some of Jodie and Damo's favourite wines!
Date: 26 June, 2024
Time: 6:30pm
Price: $200pp
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Please tick to agree to the following terms:
Whilst we cater to vegetarian, pregnancy, Gluten Free/Coeliac, religious restrictions and allergies, we do not cater to FODMAP, Dairy Free or preferences. Please note, if there are specific proteins you do not eat, it will be replaced with a vegetarian option.
All dietaries must be stated 72 hours before the event.
Payments for this event are non-refundable within 72 hours of the event.
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