Its time for another of our favourite winemakers to join us for a night of delicious wine paired perfectly with Chef Dylan Cashman's food! You all know how much we love an alternate variety so expect everything from Picpoul to Viognier, Montepulciano to a Shiraz Marsanne blend!

6 courses. loads of great wine! Limited to 20 people. Get in quick.

Date: 19/6/2025
Time: 6:30pm for a glass of bubbles. 7pm dinner will start.
Price: $250.00 Per Person