Afternoon Tea at The Agrarian Kitchen Eatery with Nadine Ingram
A trip to Sydney is not complete without a box of goodies from Nadine Ingram's "Flour and Stone". This iconic bakery in inner Sydney has reinvented comfort sweets and along the way Nadine has found time to publish a beautiful cookbook for those of us who live a little far away. We would like to save you the trouble of flying to Sydney and have flown Nadine Ingram down to Tasmania to cook some of her sweet treats with our Eatery's team on Saturday 9 May 2020 from 3pm to 5pm. ($80 pp)
Come along to this intimate afternoon tea where we indulge our sweet tooth while sipping a glass of bubbles and imbibing tea. Nadine will speak about her fascinating career with a book signing to follow. If you aren't able to attend her class at our Cooking School then this special event is not to be missed.
This event will be held in our Eatery's private Long Room on a long communal table. Nadine's cookbook will also be available for purchase on the day.
Time: 3:00 PM
Price: $80 per person