Join us on Thursday February 24 for the Fraser Gallop Wine Dinner.
We have created an exquisite menu that will tantalise your taste buds. Each dish has each been specially developed by our Executive Chef to take you on a culinary journey that you won?t want to miss. In addition, each course will be paired with a stunning wine from one of Margaret Rivers most acclaimed wineries, Fraser Gallop Estate. Dinner will be served ?long table? and is at 6.30 for a 7pm start. We recommend you book early to avoid disappointment and look forward to seeing you
Time: 6:30 pm arrival for 7 pm start
Price: $120 per person