Cooking Class - The Art of Fish Moiley & Kerala Cuisine

Kerala or ?the land of the coconut palm? on the south-west coast of India, is home not just to the coconut palms, but also to the ?King of Spices ? Peppercorn? &
the ?Queen of Spices ? Cardamom?. Learn about the subtle differences between the cuisines of the four major communities of this beautiful state, besides some coconut-based classics!!
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