This Event is Now Sold Out! Thank you for your interest

http://grubfoodvan.com.au/

Celebrating Melbourne's amazing pastry scene, Sweet Set is a carefully curated selection of our best pastry chefs and bakers by our friends the Flour Market. Gather your mates for an indulgent sweet session in Grub's charming greenhouse.
PRICE:
An 8 course sweet and savoury tasting menu of signature treats with your choice of:
- tea/coffee and mocktail for $65
- prosecco spritz and grub-cocktail for $85

FEATURING:
*Sunday August 6th (SOLD OUT) - The King and Queen of Pastry PIERRE ROELOFS and PHILIPPA SIBLEY together create high tea royalty.
*Sunday August 13th (SOLD OUT) - LUXBITE - a menu of exclusive sweet creations for their Sweet Set appearance. Prepare for some luxe bites.
*Sunday August 20th (SOLD OUT) - CITIZEN CACAO - Georgie Castle magically morphs the best ingredients to stunning and delicious creations! *And it's vegan too!
*Sunday August 27th - (SOLD OUT) FIG & SALT - Cass Morris enriches the greenhouse with home-baked Yarra Valley creativity.
*Sunday September 3rd - (SOLD OUT) BORIS PORTNOY - at the helm bringing his 3-Michelin star pastry touch to a menu accompanied with Starward Whiskey and Hop Nation Brewing Co.
*Sunday September 10th - (SOLD OUT) JO BARRETT of Oakridge Wines: known for exploring flavours of Australian flora, Jo will contribute to both the sweet and savoury menu.
*Sunday September 17th - (SOLD OUT) BIBELOT - a delicious array of looks-too-good-to-eat petit gateaux and macarons.
*Sunday September 24th - (SOLD OUT) COBB LANE - a delicate patisserie menu for his Matt Forbes' special Sweet Set appearance.