Join us in welcoming in the New Year with us at Champi Restaurant.

Chef Aiden Xindavong and team will be plating up a 7-course NYE menu at $89 per person.

All Seating are 1.5 hours, but for a longer seating to stay into the night, please book a later seating.

Please be aware that no dietary requirements will be accepted for this event. Only available for groups of 2 and above.

The menu for this upcoming event will be as follows:
Caramelised Hokkiado Scallop Miangs
Southern Pacific Oysters
Watermelon, Rocket Salad over yuzu dressing
Roasted Duck L’Orange
Premium Grilled Beef Bone Marrow
Hor Mok Pla Fish
Traditional Red Rubies Coconut Dessert

Date: 31st December 2024

For large groups, please contact us at champi@outlook.com.au